![]() ![]() Materials and Methods: Pooled diabetic risk was calculated using fixed or random effects model. A meta-analysis based on prospective cohorts was conducted to evaluate this issue. ![]() Update Dec 2016 - Omega-3 (without Vitamin D) is associated with increased Type II DiabetesĪssociation between Omega-3 fatty acids consumption and the risk of Type 2 Diabetes: a meta-analysis of cohort studies -Ĭai Chen1, 2, Yan Yang3, Xuefeng Yu3, Shuhong Hu3, Shiying Shao3*Īims/Introduction: Epidemiologic evidences for the effect of omega 3 fatty acids on the risk of type 2 diabetes (T2D) are controversial.
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